Creole Turkey Salad

• 1/2 cup (125 mL) mayonnaise
• 1/4 cup (50 mL) unsweetened applesauce
• 3 tbsp (45 mL) ketchup
• 1 tbsp (15 mL) granulated sugar
• 1 tbsp (15 mL) hot pepper sauce (such as Franks)
• 1 tbsp (15 mL) cider vinegar
• Salt and freshly ground black pepper to taste
• 2 stalks celery, thinly sliced
• 4 cups (1 L) diced skinned roasted turkey
• 1/3 cup (75 mL) finely diced red onion

1. Combine mayonnaise, applesauce, ketchup, sugar, hot pepper sauce, vinegar, salt and pepper.
2. Add celery, turkey and onion; toss to coat.

mayonnaise, unsweetened applesauce, ketchup, sugar, pepper, cider vinegar, salt, stalks celery, turkey, red onion

Taken from www.cookstr.com/recipes/creole-turkey-salad (may not work)