Orange Jelly Sour

• 2 ounces gin, Hendrick's
• 12 ounce honey syrup (two parts honey mixed with one part warm water)
• 1 teaspoon orange marmalade
• 34 ounce fresh lemon juice

1. Assemble all the ingredients except the garnish in a mixing glass with ice and shake well.
2. Strain through a tea strainer into a chilled glass.
3. Garnish with a flamed orange peel and a spiral of orange on the rim of the glass.

s, honey syrup, orange marmalade, lemon juice

Taken from www.food.com/recipe/orange-jelly-sour-209242 (may not work)