Bramble Recipe

• 3/4 ounce freshly squeezed lemon juice
• 6 large blackberries
• Crushed ice
• 1 ounce creme de mure
• 1 1/2 ounces dry gin, such as Plymouth

1. Combine the lemon juice and blackberries in a rocks glass and muddle until the berries are broken up.
2. Add some crushed ice and the creme de mure and gin, stir to combine, and serve.

freshly squeezed lemon juice, blackberries

Taken from www.chowhound.com/recipes/bramble-11016 (may not work)