Goat Cheese Spread Fabulous
- 2 (8 ounce) packages cream cheese, softened
- 8 ounces goat cheese
- 2 cloves garlic, minced
- 4 teaspoons chopped fresh oregano
- 18 teaspoon fresh ground pepper
- 14 cup basil pesto
- 12 cup sun-dried tomato packed in oil, drained and chopped
- sun-dried tomato, slivers
- fresh oregano, sprigs
- Cuban bread or French bread or cracker
- Process first five ingredients together.
- Spread one-third of cheese mixture in bottom of plastic wrap-lined Jell-o mold or 8x4 inch loaf pan.
- Top with pesto.
- Spread one-third cheese mixture over pesto.
- Sprinkle with dried tomatoes; top with remaining cheese mixture.
- Cover and chill for at least an hour.
- Invert spread onto a serving plate, discarding plastic wrap.
- Garnish with fresh oregano sprigs and tomato slivers gently pressed into a decorative pattern over the top of the cheese.
- Serve with bread or crackers.
cream cheese, goat cheese, garlic, fresh oregano, ground pepper, basil pesto, tomato, tomato, fresh oregano, cuban bread
Taken from www.food.com/recipe/goat-cheese-spread-fabulous-88147 (may not work)