Banana-Raisin Oat Bread
- 23 cup milk
- 1 large egg
- 3 tablespoons butter
- 1 cup mashed banana
- 2 teaspoons salt
- 3 tablespoons malted barley syrup
- 13 cup rolled oats
- 3 cups bread flour
- 1 cup whole wheat flour
- 2 14 teaspoons yeast or 1 teaspoon instant yeast
- 3 tablespoons raisins
- 3 tablespoons golden raisins
- 23 cup toasted chopped walnuts
- Cut butter into small cubes.
- add ingredients in order specified by bread machine.
- Select whole-where or basic bread, medium crust.
- bake in machine or oven loaf pan 350 for 30 minutes.
milk, egg, butter, banana, salt, barley syrup, rolled oats, bread flour, whole wheat flour, yeast, raisins, golden raisins, walnuts
Taken from www.food.com/recipe/banana-raisin-oat-bread-165382 (may not work)