Beef & Cheese Foldover
- 1 lb. ground beef Safeway 1 lb For $5.99 thru 02/09
- 1 onion, chopped King Sooper's 1 lb For $0.99 thru 02/09
- 1 cup frozen corn
- 1/4 cup HEINZ Tomato Ketchup
- 2 Tbsp. A.1. Original Sauce
- 1/2 cup hot water
- 2 cups all-purpose baking mix
- 1 cup KRAFT Mexican Style Finely Shredded Four Cheese
- 1/2 tsp. parsley flakes
- Heat oven to 375 degrees F.
- Brown meat with onions in large skillet; drain.
- Return to skillet.
- Stir in corn, ketchup and steak sauce; set aside.
- Add water to baking mix; stir until mixture forms dough.
- Shape into ball.
- Place on lightly floured surface; knead 5 times or until smooth and no longer sticky.
- Roll into 12-inch circle; transfer to baking sheet sprayed with cooking spray.
- Spoon meat mixture onto center of dough; spread to within 2 inches of edge.
- Fold edge of dough over meat, leaving center uncovered.
- Bake 20 min.
- Top filling with cheese; bake 5 min.
- or until melted.
- Sprinkle with parsley.
ground beef, onion, frozen corn, tomato ketchup, original sauce, water, allpurpose, four cheese, parsley flakes
Taken from www.kraftrecipes.com/recipes/beef-cheese-foldover-119007.aspx (may not work)