Cajun Chicken Wraps
- 4 boneless skinless chicken breasts
- 2 tablespoons cajun seasoning, i use Luzianne
- 12 tablespoon vinegar
- 14 cup hot sauce, I use franks
- 1 12 tablespoons liquid smoke (optional)
- 12 of a 1 oz package ranch dressing mix (optional)
- flour tortilla
- Mix all ingredients together.
- Microwave, cook on high stopping to stir frequently until chicken is completely cooked.
- to serve, top tortilla with chicken, roll up and enjoy.
- (I always add ranch dressing before rolling mine up, my husband adds cheese).
- This can also be baked in: If baking wrap in foil and cook at 350 for 40 minutes checking temperature to make sure done.
chicken breasts, cajun seasoning, vinegar, hot sauce, liquid smoke, flour tortilla
Taken from www.food.com/recipe/cajun-chicken-wraps-466386 (may not work)