Chili Macaroni and Cheese

• 1 lb ground beef
• 12 chopped onion
• 1 (15 ounce) can pinto beans
• 1 (15 ounce) can stewed tomatoes
• 7 ounces cooked macaroni
• 4 ounces sliced black olives
• 1 tablespoon chili powder
• 12 lb Velveeta cheese or 12 lb Velveeta Mexican cheese

1. Brown been & onion.
2. drain.
3. Add all other ingredients & heat until cheese is melted & hot throughout.

ground beef, onion, pinto beans, tomatoes, macaroni, black olives, chili powder, velveeta cheese

Taken from www.food.com/recipe/chili-macaroni-and-cheese-193704 (may not work)