Very Berry Muffins

• 3 cups breakfast cereal (General Mills Oatmeal Crisp Triple Berry)
• 2 cups flour
• 12 cup sugar
• 4 teaspoons baking powder
• 1 teaspoon cinnamon
• 14 teaspoon salt
• 14 teaspoon nutmeg
• 12 cup berries (frozen or fresh)
• 1 23 cups soymilk (vanilla or plain)
• 14 cup canola oil

1. Mix all dry ingredients together in bowl.
2. Combine wet ingredients in another bowl, then add to dry ingredients.
3. Stir gently until just mixed, batter will be lumpy.
4. Spoon batter into a greased muffin pan.
5. Bake at 400 for 20-25 minutes.

cereal, flour, sugar, baking powder, cinnamon, salt, nutmeg, berries, soymilk, canola oil

Taken from www.food.com/recipe/very-berry-muffins-290336 (may not work)