Pumpkin Protein Shake

• 34 cup water or 34 cup milk
• 14 cup pumpkin puree
• 1 tablespoon vanilla protein powder (1 scoop)
• 1 tablespoon sugar-free vanilla syrup
• 12 teaspoon pumpkin pie spice
• 1 (1 g) packet Splenda sugar substitute
• 14 cup half-and-half
• ice cube

1. Place all ingredients in a small blender.
2. Process until slushy.

water, pumpkin puree, vanilla protein powder, sugar, pumpkin pie spice, sugar substitute

Taken from www.food.com/recipe/pumpkin-protein-shake-327133 (may not work)