chili cheese burrito cassarole

• 1 lb ground beef (or turkey)
• 1 onion finely chopped
• 1 can dieced tomatos (drained)
• 8 frozen bean & cheese burritos
• 2 can hormel chili (or brand of ur choice)
• 2 cup shredded cheese ( chdr. or mont. jack)

1. preheat oven to 400
2. brown meat with tomatos and onions mixed in so as to combine all flavors add salt and pepper to taste
3. lay burritos in glass baking dish coated with cooking spray.
4. so it covers the whole bottom of pan
5. spread meat mixture over frozen burritos evenly .
6. cover meat with cans of chili
7. cover entire top with cheese... ( more or less to personal taste.
8. I use the whole bag)
9. cover with tin foil and bake for 20 mins0utes
10. remove tin foil and broil 5 minutes or until cheese is golden bubbly brown

ground beef, onion, tomatos, burritos, hormel chili, shredded cheese

Taken from cookpad.com/us/recipes/334836-chili-cheese-burrito-cassarole (may not work)