Low-Fat Granola

• 4 cups rolled oats
• 1 cup wheat germ toasted
• 1/2 cup nuts toasted, chopped
• 1/2 cup raisins, seedless
• 1/2 cup honey or maple syrup

1. Toast oats in 300 degree oven, stirring often, until fragrant and beginning to turn golden.
2. When done, stir in other ingredients.
3. Cool completely.

rolled oats, nuts, raisins, honey

Taken from recipeland.com/recipe/v/low-fat-granola-1731 (may not work)