Barbecue Seasoning Mix Recipe

  1. Place all the ingredients in a 1-pint jar, cover tightly, and shake well to mix.
  2. Sprinkle about 1/4 tsp.
  3. on each side of steaks, chops, chicken, or possibly fish before grilling, broiling, or possibly roasting.
  4. Store the fold in a cold, dark, dry place for up to 6 months.
  5. Makes about 3/4 c..

garlic, onion pwdr, paprika, mustard, thyme, pepper

Taken from cookeatshare.com/recipes/barbecue-seasoning-mix-78347 (may not work)

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