Mozzarella Pepperoni Bread- Homemade Gourmet

• 12 cup butter or 12 cup margarine, softened
• 2 tablespoons homemade gourmet garlic basil seasoning
• 1 loaf French bread
• 16 ounces sliced pepperoni
• 2 cups shredded mozzarella cheese

1. Preheat oven to 350F In a small bowl combine butter with seasoning.
2. Stir until well blended; set aside.
3. Cut bread into 18 slices and place on an ungreased baking sheet.
4. Spread seasoned butter on slices.
5. Arrange pepperoni on slices, then sprinkle with cheese.
6. Bake 10 minutes or until cheese is melted.

butter, garlic basil, bread, pepperoni, mozzarella cheese

Taken from www.food.com/recipe/mozzarella-pepperoni-bread-homemade-gourmet-215460 (may not work)