Turkey Kielbasa Melt

• 13 ounces turkey kielbasa, cut into bite-sized pieces
• 1 cup fat free mozzarella cheese, shredded
• 2 tablespoons reduced-fat cheddar cheese, shredded
• 2 tablespoons garlic
• 1 anaheim chili
• 2 teaspoons toasted sesame oil
• 12 cup low-fat sour cream

1. Saute garlic and pepper in oil.
2. Add kielbasa and heat through.
3. Add sour cream and cheese.
4. Heat until melted.
5. Serve over pasta or cooked barley.

turkey kielbasa, mozzarella cheese, cheddar cheese, garlic, anaheim chili, sesame oil, lowfat sour cream

Taken from www.food.com/recipe/turkey-kielbasa-melt-488125 (may not work)