Balsamic Potato Salad

• 4 potatoes
• 4 spring onions
• 12 cup olive oil
• 13 cup balsamic vinegar
• 1 red capsicum

1. Cut potato into large pieces and boil until fork tender.
2. chop spring onions roughly.
3. combine oil and vinegar.
4. place potatoes, onion, capsicum in a bowl.
5. Add prepared dressing and stir to coat.

potatoes, spring onions, olive oil, balsamic vinegar, red capsicum

Taken from www.food.com/recipe/balsamic-potato-salad-353428 (may not work)