Cottage Shells and Spinach

• 1 (7 ounce) package small whole wheat pasta shells
• 1 (10 ounce) frozen chopped spinach, thawed, drained
• 1 cup low fat cottage cheese
• 1 cup cherry tomatoes, halved
• 12 cup parmesan cheese, grated
• 12 cup red onion, finely chopped

1. Cook pasta as directed on package; drain.
2. Mix remaining ingredients.
3. Toss warm pasta with cottage cheese mixture.

whole wheat pasta shells, cottage cheese, cherry tomatoes, parmesan cheese, red onion

Taken from www.food.com/recipe/cottage-shells-and-spinach-224379 (may not work)