Glaze for baked ham

• 1 (12 ounce) jar apple jelly
• 1 (12 ounce) jar pineapple topping
• 3 14 ounces mustard powder

1. `Mixthe ingredients together and when your ham is half baked pour over your ham and continue baking.

apple jelly, pineapple topping, mustard powder

Taken from www.food.com/recipe/glaze-for-baked-ham-89115 (may not work)