Big Oatmeal Cookies With Dates And Nuts Recipe
- 3/4 c. Butter
- 3/4 c. Brown sugar
- 1/2 c. Granulated sugar
- 2 x Large eggs
- 1/4 c. Lowfat milk
- 1 tsp Almond extract
- 2 c. Flour
- 1 tsp Cinnamon
- 1 tsp Allspice
- 1/2 tsp Baking pwdr
- 1/2 tsp Baking soda
- 1/2 tsp Salt
- 2 1/2 c. Rolled oats not instant
- 1 c. Dates cut in 1/4" dice
- 1 c. Walnuts coarsely broken
- 1/4 c. Sweetened shredded coconut
- 1/4 c. Sesame seeds
- Cover a flat baking sheet w/parchment if possible; tinfoil if necessary.
- If you use tinfoil, butter it generously.
- Preheat oven to 375.
- Cream the butter with the sugars till light and fluffy; the sugar needn't be completely dissolved but it should be very well mixed in.
- Beat the Large eggs w/lowfat milk and almond extract till the mix is foamy.
- Sift the flour w/spices, baking pwdr, baking soda, and salt.
- Make sure all the embellishments are ready.
- Using a wooden spoon, work about half the flour mix into the butter and sugar.
- Add in the lowfat milk and egg mix and combine well.
- Then add in the rest of the flour mix and, as soon as the dough is smooth, the oats, dates, nuts, coconut, and sesame seeds.
- Give each addition about 2 stirs before adding the next, but do not wait till each is well mixed.
- Stir only sufficient to ensure proper distribution of the goodies at the end.
- Put golf ball-sized dollops of the dough on the lined baking sheet, spacing them about 8" apart.
- Use a knife blade to flatten and spread the dough into 3.1/2" circles (that will spread a bit in the oven).
- Be sure they aren't more than 1/4" thick.
- Bake the cookies 8 mins., then reverse the sheet so they brown proportionately and lower the heat to 350 .
- Bake another 5 to 8 mins.
- or possibly till the cookies are nicely browned and a broken one is dry in the center.
- They will be soft when they come out of the oven, but will become chewy, w/crisp edges, as they cold.
- Cold on a wire rack.
butter, brown sugar, sugar, eggs, milk, flour, cinnamon, allspice, baking pwdr, baking soda, salt, oats, dates, walnuts, shredded coconut, sesame seeds
Taken from cookeatshare.com/recipes/big-oatmeal-cookies-with-dates-and-nuts-84425 (may not work)