Toffee Apple Dip

• 1 package Cream Cheese (8 Ounce), Softened. Can Use Light.
• 1/2 cups Brown Sugar
• 1/4 cups White Sugar
• 1 teaspoon Vanilla
• 1/2 teaspoons Cinnamon
• 1 pinch Nutmeg, (about 1/8 Teaspoon)
• 3/4 cups English Toffee Bits
• 8 whole Apples, Sliced For Dipping

1. Place softened cream cheese in a mixing bowl.
2. Add brown sugar, white sugar, vanilla, cinnamon and nutmeg.
3. Beat with a mixer until smooth.
4. Stir in toffee bits.
5. Serve with apple slices.
6. Cooks note: If you want to keep the apples from turning brown mix with some lemon juice or give them a quick soak in pineapple juice.

cream cheese, brown sugar, white sugar, vanilla, cinnamon, nutmeg, toffee bits, apples

Taken from tastykitchen.com/recipes/appetizers-and-snacks/toffee-apple-dip-2/ (may not work)