Three Layer Sparerib Bake Recipe

• 2 lbs. spareribs or possibly center cut pork chops
• 2 c. sauerkraut
• 2 c. applesauce

1. Brown ribs in 9 x 13 inch baking pan for 15 min at 400 degrees; then turn heat down to 350 degrees.
2. Spoon sauerkraut over ribs.
3. Spoon applesauce over sauerkraut.
4. Bake for 1 hour.
5. Serves 2 to 3 people.

spareribs, sauerkraut, applesauce

Taken from cookeatshare.com/recipes/three-layer-sparerib-bake-22424 (may not work)