Grilled Cauliflower Steak Sandwich
- 1 clove garlic, minced
- 1 Tbsp. olive oil, divided
- 1/2 head cauliflower, cut vertically into 4 slices
- 2 Tbsp. KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
- 1 Tbsp. chopped fresh chives
- 8 slices multi-grain bread
- 4 KRAFT Big Slice Sharp Cheddar Cheese Slices
- Heat grill to medium heat.
- Mix garlic and 1 tsp.
- oil until blended; brush onto both sides of cauliflower slices.
- Grill 5 to 7 min.
- or until tender, turning frequently.
- Mix mayo and chives until blended; spread onto 4 bread slices.
- Fill bread slices with cheese and cauliflower to make 4 sandwiches.
- Brush outsides of sandwiches with remaining oil.
- Grill 4 to 5 min.
- on each side or until cheese is melted and sandwiches are golden brown on both sides.
clove garlic, olive oil, cauliflower, mayonnaise, fresh chives, multigrain bread, cheddar cheese
Taken from www.kraftrecipes.com/recipes/grilled-cauliflower-steak-sandwich-150066.aspx (may not work)