Asiago Sun-Dried Tomato Dip

• 1 cup Sour Cream
• 1 cup Mayonnaise
• 1 jar Sliced Mushrooms, Drained (4 -oz)
• 8 ounces, weight Asiago Cheese, Grated
• 1 jar Sun-dried Tomoatoes, Drained And Sliced (6 -80z.)
• 3 pieces Green Onions With Some Tops, Chopped

1. Preheat oven to 350 degrees.
2. Combine all ingredients in a bowl and mix well.
3. Spoon the mixture into a 1 and 1/2 quart round baking dish and bake for 25 minutes.
4. Serve warm with assorted party crackers and/or party bread.

sour cream, mayonnaise, mushrooms, cheese, tomoatoes, green onions

Taken from tastykitchen.com/recipes/appetizers-and-snacks/asiago-sun-dried-tomato-dip/ (may not work)