Cheesy Mac With Snow Peas & Tomatoes
- 1 (7 1/4 ounce) package Kraft macaroni and cheese, dinner
- 1 cup sliced snow peas
- 14 cup margarine, cut into slices
- 14 cup milk
- 1 tablespoon sliced green onion
- 1 tomatoes, chopped
- 12 cup shredded mozzarella cheese
- Cook Macaroni in large saucepan as directed on packaage, adding snow peas to the boiling water for the last 2 min., drain.
- Return macaroni mixture to saucepan.
- Add margarine, milk and cheese sauce mix, mix well.
- Stir in remaining ingredients.
macaroni, snow peas, margarine, milk, green onion, tomatoes, mozzarella cheese
Taken from www.food.com/recipe/cheesy-mac-with-snow-peas-tomatoes-305172 (may not work)