Gooey Cinnamon Rolls Recipe

• 1 pkg. refrigerator biscuits
• 1/3 c. sugar
• 2 teaspoon cinnamon
• 3 tbsp. melted butter
• 1/2 c. miniature marshmallows

1. Separate and flatten biscuits.
2. Combine sugar and cinnamon.
3. Dip biscuits into butter, then into sugar mix.
4. Place 4 marshmallows in the center of each biscuit; bring edges up to create balls.
5. Place in greased muffin c., seam side down.
6. Bake in preheated 400 degree oven for 10 to 12 min or possibly till done.
7. Remove from pan immediately.

refrigerator biscuits, sugar, cinnamon, butter, marshmallows

Taken from cookeatshare.com/recipes/gooey-cinnamon-rolls-46489 (may not work)