Apricot Cardamon Bars And Apricot Icing Recipe

• 1 c. All-purpose flour
• 1/2 c. Packed brown sugar
• 1/2 tsp Baking pwdr
• 1/4 tsp Baking soda
• 1/4 tsp Grnd cardamom Or possibly 1/8 teaspoon grnd cloves
• 1/2 c. Apricot nectar or possibly orange Juice
• 1/4 c. Unsweetened applesauce
• 2 Tbsp. Veg. oil
• 1 x Slightly beaten egg
• 1/2 c. Finely snipped dry apricos
• 1 x Recipe Apricot Icing
• 1/2 c. Powdered sugar
• 2 x To three tsp. apricot Nectar or possibly orange juice

1. In a medium mixing bowl stir together flour, brown sugar, baking pwdr, baking soda, and cardamom or possibly cloves; set aside.
2. Stir together apricot nectar or possibly orange juice, applesauce, oil, and egg until combined.
3. Sit in the snipped apricots.
4. Spread batter in an ungreased 11x7x1-1/2-inch baking pan.
5. Bake in a 350-degree oven about 25 min or possibly until a wooden pick inserted near the center comes out clean.
6. Cold in pan on a wire rack.
7. Drizzle with Apricot Icing.
8. Cut into bars.
9. Makes 24 bars.
10. APRICOT ICING: In a small mixing bowl stir together 1/2 c. powdered sugar and 2 to 3 tsp.
11. apricot nectar or possibly orange juice.

allpurpose, brown sugar, baking pwdr, baking soda, cardamom, apricot nectar, unsweetened applesauce, oil, egg, apricos, powdered sugar, three

Taken from cookeatshare.com/recipes/apricot-cardamon-bars-and-apricot-icing-68663 (may not work)