Cheesy bacon ranch potatoes
- 6 large Potatoes
- 1 Bottle of Hidden valley Ranch
- 1 Jar of bacon bits
- 1 packages Sharp shred Cheese
- 1 black pepper
- 1 garlic powder
- 1 seasoning salt
- Boil a pot of hot water and turn oven on to 350
- Cut potatoes in small cubes and boil
- Once they are done.
- Grab a square casserole dish and put some potatoes to cover the bottom of dish
- Sprinkle your seasonings over potatoes, squirt ranch all over the potatoes, sprinkle cheese all over and top with bacon bits
- Continue to layer up in the dish until potatoes are gone.
- Once your done place in the oven for 15 mins to allow cheese to melt and its a done deal
potatoes, bacon bits, shred cheese, black pepper, garlic, salt
Taken from cookpad.com/us/recipes/357377-cheesy-bacon-ranch-potatoes (may not work)