Sugar-Free Gelatin Cocktails

• 1 gal. Hot water (160 to 180F)
• 1/3 cup JELL-O Brand Assorted Citrus Sugar Free Gelatin

1. Add hot water to gelatin; stir until gelatin is completely dissolved.
2. Pour into 4-inch full-size hotel pan (or 1/3 hotel pan for trial recipe).
3. Refrigerate 3 to 4 hours or until set, beating with wire whisk every 20 to 30 minutes.
4. Spoon into cocktail or martini glasses to serve.

water, jello

Taken from www.kraftrecipes.com/recipes/sugar-free-gelatin-cocktails-96728.aspx (may not work)