Butter Tarts Recipe

• 1/2 c. brown sugar
• 1/4 c. yellow corn syrup
• 3 Tbsp. soft butter
• 1 egg
• 1/2 tsp vanilla
• 1/2 tsp vinegar

1. Fold in order.
2. Put in unbaked pastry shells.
3. Cook at 425

brown sugar, yellow corn syrup, butter, egg, vanilla, vinegar

Taken from cookeatshare.com/recipes/butter-tarts-7412 (may not work)