Tuna on Rye

• 1 carrot, grated
• 2 Tbsp. KRAFT Light Mayo Reduced Fat Mayonnaise
• 3 oz. canned white tuna in water, drained
• 2 romaine lettuce leaves
• 2 slices rye bread
• 1/2 cup red or green grapes Target 1 lb For $2.99 thru 02/06
• 1 pouch , favorite flavor, or 8 fl oz (1 cup) drinking water

1. Blend carrots with mayonnaise and tuna.
2. Arrange lettuce leaves on 1 slice of bread, top with tuna mixture and second slice of bread.
3. Complement sandwich with grapes.
4. Serve a pouch of CAPRI SUN ROARIN WATERS or a glass of water with the meal.

carrot, mayonnaise, canned white tuna, rye bread, red, favorite flavor

Taken from www.kraftrecipes.com/recipes/tuna-on-rye-58649.aspx (may not work)