Teriyaki Ham

• 1 Ham, weiner sausages
• 1 tbsp Sweetened yakiniku sauce (any kind)
• 1 tsp Sugar
• 3 leaves Vegetables (lettuce, etc)

1. Cut the ham and wiener sausages into bite-sized pieces.
2. Combine the yakiniku sauce and sugar.
3. Heat a frying pan, and pan-fry the wiener sausages, then ham.
4. Pour the Step 1 sauce into Step 2, mix well, and it's done!

ham, yakiniku sauce, sugar, vegetables

Taken from cookpad.com/us/recipes/149130-teriyaki-ham (may not work)