Warm Harvest Cranberry Dip
- - PHILADELPHIA Original Cream Cheese, softened
- 1 qt. MIRACLE WHIP Dressing Family Dollar $3.50 thru 02/07
- 2 cups canned whole berry cranberry sauce
- 2 cups crumbled feta cheese
- 2 cups slivered almonds, toasted
- 2 cups green onions, sliced
- 3/4 cup dried cranberries
- Place cream cheese and dressing in 6-qt.
- bowl of electric mixer fitted with paddle attachment.
- Beat on low speed 1 min.
- or until well blended.
- Scrape paddle and bottom and side of bowl.
- Add remaining ingredients; stir until well blended.
- Spoon evenly into two half-steamtable pans (or into one half-steamtable pan for trial recipe) sprayed with cooking spray.
- Bake in 325 degrees F-convection oven 10 to 12 min.
- or until heated through.
- Serve 1/4 cup of the dip in individual ramekins along with assorted crackers and cut-up fresh vegetables.
cream cheese, miracle whip dressing family, cranberry sauce, feta cheese, slivered almonds, green onions, cranberries
Taken from www.kraftrecipes.com/recipes/warm-harvest-cranberry-dip-109494.aspx (may not work)