English Muffin and Avocado Egg Sandwich

• 2 English muffins
• 2 Eggs
• 1/2 Avocado
• 1/2 of one leaf Cabbage
• 2 to 3 teaspoons Mayonnaise
• 3 tsp White roasted sesame seeds
• 1 dash Salt and pepper
• 1 Margarine

1. Cut the avocado and cabbage into 8 mm cubes.
2. Boil the egg and mash while still hot.
3. Combine with the mayonnaise and salt and pepper.
4. Mix together the mixtures from steps 1 and 2 and the sesame seeds.
5. Spread margarine on the English muffins and make sandwiches using the avocado egg mixture.
6. The rich taste of the avocado and the aroma of the sesame seeds make this so yummy!

muffins, eggs, avocado, cabbage, mayonnaise, sesame seeds, salt, margarine

Taken from cookpad.com/us/recipes/152060-english-muffin-and-avocado-egg-sandwich (may not work)