Apple Bran Muffins

• 1 cup natural applesauce
• 14 cup unsweetened vanilla Almond Breeze
• 12 teaspoon apple cider vinegar
• 12 cup wheat bran
• 34 cup whole wheat pastry flour
• 14 cup Stevia Truvia
• 1 tablespoon baking powder
• 14 teaspoon salt
• 12 teaspoon ground cinnamon
• 12 teaspoon pumpkin pie spice

1. Preheat oven to 400 degrees.
2. MIx together applesauce, milk, vinegar, and wheat bran.
3. Separately, combine the flour, truvia, baking powder, salt, and spices.
4. Make a well in the center and add the wet ingredients.
5. Fill 6 muffin tin spaces 3/4 of the way full.
6. Bake for 25 to 27 minutes, or until a toothpick inserted into the center of each muffin comes out clean.
7. Allow to cool, then serve warm.

natural applesauce, vanilla almond breeze, apple cider vinegar, bran, whole wheat pastry flour, stevia truvia, baking powder, salt, ground cinnamon, pumpkin pie spice

Taken from www.food.com/recipe/apple-bran-muffins-442440 (may not work)