Italian Chicken Strips

• 4 whole Chicken Breasts
• 1/4 cups Parmesan Cheese
• 1/2 cups Italian Seasoned Bread Crumbs
• 3/4 teaspoons Thyme
• 3/4 teaspoons Dried Basil
• 1/2 teaspoons Oregano
• 1/4 teaspoons Salt
• 1/4 teaspoons Garlic Powder
• 1/4 teaspoons Dried Minced Onion
• 1/4 cups Butter, Melted

1. Preheat the oven to 400 degrees F.
2. Cut the chicken into 1-inch strips.
3. Combine all the dry ingredients in a pie plate.
4. In a pan, melt the butter over medium heat.
5. Using tongs, dip the chicken strips into melted butter and then coat the chicken in the bread crumb mixture, one at a time.
6. Place the chicken strips in a single layer on a lightly greased baking sheet.
7. Bake for 15-20 minutes until chicken is golden brown.
8. Serve with any dipping sauce of your choice.
9. I suggest ranch, honey mustard, BBQ or nothing!
10. Enjoy!

chicken breasts, parmesan cheese, italian seasoned bread, thyme, basil, oregano, salt, garlic, onion, butter

Taken from tastykitchen.com/recipes/main-courses/italian-chicken-strips/ (may not work)