Easy Chicken and Citrus Salad
- 4 cups baby spinach leaves
- 4 cups mixed salad greens
- 2 cups sliced strawberries
- 1 (15 ounce) can mandarin orange segments, drained
- 8 ounces sugar snap peas, halved
- 1 (6 ounce) package chicken breasts, cuts
- 12 cup pecan halves, toasted
- 12 cup light raspberry vinaigrette dressing
- Toss all ingredients in large bowl.
- Serve.
baby spinach, mixed salad greens, strawberries, orange segments, sugar snap peas, chicken breasts, pecan halves, light raspberry vinaigrette dressing
Taken from www.food.com/recipe/easy-chicken-and-citrus-salad-117446 (may not work)