Cottage Cheese-Herb Dip

• 1 cup cottage cheese, creamed
• 2 tbsp. lemon juice
• 2 tbsp. milk
• 2 tbsp. salad dressing
• mayonnaise
• 2 tbsp. chopped green onions
• 1/4 cup coarsely chopped parsley
• 1/2 tsp. tarragon leaves
• 1 dash pepper

1. Mix ingredients in a blender, scraping sides of blender jar with a rubber scraper and reblending as required until mixture is smooth and creamy.
2. Serve with fresh vegetable sticks.

cottage cheese, lemon juice, milk, salad dressing, mayonnaise, green onions, parsley, tarragon leaves, pepper

Taken from www.foodgeeks.com/recipes/4108 (may not work)