Peaches & Bacon Panini

• 1 -2 large yellow peach, pitted and sliced
• 4 slices bacon, fully cooked
• fresh mozzarella cheese, thinly sliced (as much as you like)
• French baguettes, sliced crosswise into 5 & # 8243, sections (I would not recommend sliced breads) or ciabatta roll (I would not recommend sliced breads)

1. For each sandwich: Halve the bread lengthwise.
2. In between the halves, layer on the cheese, two slices of bacon and as many peaches as will fit neatly inside the bread.
3. Grill 4-5 minutes until the cheese is melted and the bread is toasted.
4. Serve immediately.

yellow peach, bacon, mozzarella cheese, baguettes

Taken from www.food.com/recipe/peaches-bacon-panini-388799 (may not work)