Tamale Frittata

• 2 tsp. oil
• 1 small onion, chopped
• 3 savory tamales (1 lb.), cut into bite-size pieces
• 8 eggs, beaten
• 1 cup KRAFT Shredded Mozzarella Cheese with a TOUCH OF PHILADELPHIA
• 1/2 cup green salsa, warmed
• 1/4 cup fresh cilantro, chopped

1. Heat oil in large skillet on medium heat.
2. Add onions; cook and stir 2 min.
3. Add tamales; cook and stir 5 min.
4. or until golden brown.
5. Stir in eggs; cover.
6. Cook on medium-low heat 6 to 8 min.
7. or until center is set.
8. Top with cheese.
9. Remove from heat.
10. Let stand, covered, 2 min.
11. or until cheese is melted.
12. Serve topped with salsa and cilantro.

oil, onion, tamales, eggs, mozzarella cheese, green salsa, fresh cilantro

Taken from www.kraftrecipes.com/recipes/tamale-frittata-128155.aspx (may not work)