Spicy Scallion Paste

• 4 scallions, thinly sliced
• 2 garlic cloves, minced
• 1 fresh hot chile, seeded and minced
• 1/2 teaspoon finely grated lemon zest
• 1/4 teaspoon cayenne pepper
• 2 tablespoons extra-virgin olive oil
• 1/2 teaspoon salt

1. In a small bowl, combine the scallions with the garlic, chile, lemon zest and cayenne, mashing slightly with the back of a spoon.
2. Stir in the olive oil and salt.

scallions, garlic, hot chile, lemon zest, cayenne pepper, extravirgin olive oil, salt

Taken from www.foodandwine.com/recipes/spicy-scallion-paste (may not work)