Lannette's Brownies

• 1 cup butter
• 34 cup cocoa powder
• 2 cups sugar
• 4 eggs, beaten
• 1 tablespoon vanilla
• 1 12 cups flour, unsifted
• 1 cup chocolate chips
• 12 cup chopped pecans (optional)

1. Preheat oven to 350F Butter a 9X13 pan.
2. Microwave butter 90 seconds; add cocoa and stir till mixed.
3. Add remaining ingredients (except chocolate chips and nuts) one at a time, stirring by hand only till blended.
4. Add flour all at once - do not over mix.
5. Fold in chocolate chips and nuts.
6. Pour into prepared baking pan; bake in preheated oven 28 to 32 minutes or until done.
7. Brownies are done when a toothpick inserted into center (away from chocolate chip) comes out clean.
8. These brownies are good chilled.

butter, cocoa powder, sugar, eggs, vanilla, flour, chocolate chips, pecans

Taken from www.food.com/recipe/lannettes-brownies-421433 (may not work)