Lime-Tahini Sauce

  1. In blender or food processor, puree all ingredients and 1/4 cup water until smooth.
  2. If sauce is too thick, thin with a little more water or lime juice.

tahini, fresh lime, miso, scallions, salt, freshly ground pepper, cayenne

Taken from www.vegetariantimes.com/recipe/lime-tahini-sauce/ (may not work)

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