Home-Made Jamaican Jerk Sauce

• 4 habanero peppers; tops trimmed
• 5 bunch scallions; trimmed
• 1 yellow onion; rough chop
• 3 clove garlic; minced
• 3/4 cup vegetable oil
• 1/2 cup apple cider vinegar
• 2 tbsp ground allspice
• 1 tbsp fresh thyme; minced
• 1 tbsp brown sugar
• 1 tbsp cinnamon
• 1 tbsp ground coriander seed
• 1 tbsp white pepper
• 1 tsp ground cloves
• 1 tsp ground nutmeg
• 1 zest and juice of 1 lime
• 1 pinch of salt

1. Combine ingredients in a food processor.
2. Slowly pour in the vegetable oil while blades are spinning.

peppers, scallions, onion, garlic, vegetable oil, apple cider vinegar, ground allspice, thyme, brown sugar, cinnamon, ground coriander seed, white pepper, ground cloves, ground nutmeg, lime, salt

Taken from cookpad.com/us/recipes/363038-home-made-jamaican-jerk-sauce (may not work)