Apricot/Cranberry Chutney

  1. In a medium bowl, mix together the apricots, cranberries, raisins, cinnamon, ginger, allspice, and cloves.
  2. In a medium saucepan, boil water and sugar, stirring constantly, until sugar is dissolved.
  3. Add the dried fruit mixture and vinegar.
  4. Bring to a boil, reduce heat, and simmer for 10 minutes.
  5. Remove from heat, and allow to cool for 5 minutes.
  6. Serve immediately, or refrigerate in a covered container.

apricots, fresh cranberries, raisins, ground cinnamon, ground ginger, ground allspice, ground cloves, water, white sugar, cider vinegar

Taken from allrecipes.com/recipe/apricotcranberry-chutney/ (may not work)

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