Lazy Buffalo Perogie Casserole #5FIX
- 1 (16 ounce) package egg noodles
- 1 (24 ounce) package Simply Potatoes Traditional Mashed Potatoes
- 1 cup buffalo wing sauce (not hot sauce, already prepared wing sauce)
- 1 (8 ounce) package cheddar cheese
- 1 (6 ounce) can fried onions
- Preheat oven to 375 degrees.
- Cook Egg Noodles according to package directions.
- Drain.
- Set aside.
- Prepare package of Simply Potatoes Traditional Mashed Potatoes according to package directions.
- In a very large separte bowl, completely coat the Egg Noodles with 1 cup of buffalo sauce.
- Spray 9X13 casserole dish.
- Use half of the Egg Noodles to line the bottom on the dish.
- Spread half of the Potato mixture over the noodles, sprinkle over the potatoes 1 cup of cheese, and finish with half a can of the Fried Onions.
- Repeat one more time.
- Noodles, Potatoes, Cheese, Fried Onions.
- Bake for 30min.
- Until cheese is melted and top is golden.
egg noodles, potatoes, buffalo wing sauce, cheddar cheese, onions
Taken from www.food.com/recipe/lazy-buffalo-perogie-casserole-5fix-496839 (may not work)