Georgia Pecan Breakfast Spread
- 8 ounces fresh goat cheese or 8 ounces cream cheese, softened
- 12 cup chopped pecans, lightly toasted
- 13 cup chopped dried black figs (may substitute other dried fruit varieties, such as apricots, prunes, cranberries, raisins, etc., th)
- 2 tablespoons honey
- 12 teaspoon freshly grated orange zest
- 1 pinch salt
- Place all ingredients in a bowl and fold together just until blended.
- Spread on warm toasted bread or bagel, or refrigerate until serving.
- Spread can be made 3-5 days in advance, but should be brought to room temperature before serving.
goat cheese, pecans, black figs, honey, orange zest, salt
Taken from www.food.com/recipe/georgia-pecan-breakfast-spread-355714 (may not work)