Protein Granola Bars

• 2 12 cups rolled oats
• 34 cup protein powder
• 14 teaspoon salt
• 1 teaspoon cinnamon
• 12 cup almond butter
• 3 bananas
• 12 cup almond milk
• 14 cup Agave
• 1 tablespoon vanilla
• 13 cup raisins

1. Add the dry to the wet and stir to combine.
2. Bake at 350* for 16-20 minutes, or until firm and lightly golden brown around the edges.
3. Let cool.
4. Cut into bars.
5. To store, just wrap them in plastic wrap and store in the fridge for easy transportation.

rolled oats, protein powder, salt, cinnamon, almond butter, bananas, almond milk, vanilla, raisins

Taken from www.food.com/recipe/protein-granola-bars-480300 (may not work)