Pad Mee Shuare

• 100 grams of beef slices
• 200 grams of eegs noodles cook and drain
• 1 chilli slices
• 1 cup of mixed slices of broccoli or chianease cabbage , yellow sweet pepper and carrots
• 1/2 slice of onion
• 2 tbsp of oyster sauce
• 1 tbsp of seasoning soy sauce
• 1 tsp of pepper
• 1 tsp of sugar
• 2 tbsp of oil

1. In hot pan add oil stir fry beef u ntill cook add vegetables and onions .
2. Add chicken stock then stir in oyster sauce, sugar ,soy sauce, and mixing everything together.
3. Add drain noodles then add chilli add pepper keep mixing for 2 minutes then removed from heat

beef slices, noodles, chilli slices, broccoli, onion, oyster sauce, soy sauce, pepper, sugar, oil

Taken from cookpad.com/us/recipes/344461-pad-mee-shuare (may not work)