Egg Drop Soup Recipe

• 2 c. chicken broth
• 1 sm. egg
• 1 stalk green onion, chived
• 1 dash sesame seed oil

1. In a small saucepan bring chicken broth to a complete boil.
2. While broth is coming to boil scramble 1 small egg in a small bowl.
3. When broth is at a full boil add in 1 dash of sesame seed oil.
4. Then add in egg and stir once when egg is completely cooked.
5. Top with green onion.
6. Serves 2.

chicken broth, egg, green onion, sesame seed oil

Taken from cookeatshare.com/recipes/egg-drop-soup-1011 (may not work)