Chicken Sausage Patties with Apple and Sage
- 1 lb ground chicken breast
- 1 small Golden Delicious or Granny Smith apple, peeled, cored, and shredded (3/4 cup)
- 2 tablespoons finely chopped fresh sage
- 1/4 teaspoon ground allspice
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- 1 large egg, lightly beaten
- Prepare grill for cooking.
- Stir together all ingredients in a large bowl until combined well.
- Form rounded 3/4 cups of sausage mixture into 2-inch-diameter patties using moistened hands.
- When fire is medium-hot (you can hold your hand 5 inches above rack 3 to 4 seconds), grill patties on lightly oiled grill rack, turning once, until cooked through, about 6 minutes.
ground chicken, golden delicious, fresh sage, ground allspice, salt, black pepper, egg
Taken from www.epicurious.com/recipes/food/views/chicken-sausage-patties-with-apple-and-sage-105217 (may not work)